Every Wednesday evening, dinner is available from 5:15 to 6:15 p.m. (Check the calendar for exclusions.) Enjoy a delicious dinner lovingly prepared by Parish Chef Mary O’Brien before classes and choir rehearsals. The cost is $8 for adults, $4 for children, and $25 for a family.
Oct. 16 Menu:
Chicken or Tofu a la King
Baked Sweet Potatoes
