Wednesday evening dinner is available every Wednesday evening from 5:15 to 6:15 p.m. (Check the calendar for exclusions.) Enjoy a delicious dinner lovingly prepared by Parish Chef Mary O’Brien before classes and choir rehearsals. The cost is $8 for adults, $4 for children, and $25 for a family max.
December 17 Menu:
Hearty Beef Stew w/ Potatoes, Carrots, Peas, and Mushrooms
-or-
Hearty Vegetable Stew w/ Potatoes, Carrots, Brussels Sprouts, and Turnips
Garden Salad
Garlic Bread
Ice Cream
Hot dogs
Pizza
Tater Tots
